Driving Innovation with Values in Our Wellness World

At Sugarcan, we're on a mission to redefine how the world experiences sweetness—bridging
ancient wisdom with modern science to enable healthier choices.

Our Vision

To redefine the global relationship with sugar— making every sweet moment smarter, safer, and more balanced

Our Mission

To transform the way the world experiences sugar— through science-driven innovations without compromising taste.

Our Approach

We harness the power of natural bioactive compounds, backed by food science and biotechnology, to create instantly effective, easy-to-use additives that reduce glycemic impact in real-time.

Our Impact

 (One product, one person at a time)

From daily staples to indulgent treats, our innovations help:

Reduces blood Sugar spikes 

Promote heart health

Support weight management 

Core values

Meet Our Founders

Where clinical expertise meets cutting-edge research

Our Team

Ms. Lekshmy S

Director
Organizational systems, compliance & scalability

Mr. Dirsha MK

Director
Growth strategist, cross-functional alignment

Mr. Fepslin Athishmon

COO
Directs overall operations to meet business goals.

Rani K C

CSO
Leads product development & lab scale trials

Charan Kumar

Project Scientist
Manages pilot runs & process optimization

Gopika J

Junior Scientist
Execution of bench-scale and quality testing

Rohit Shetty

Junior Scientist
Supports experimental design & analytics

Aiswarya U

Business, Logistics, & Production management

Frequently Asked Questions

LOGli is a plant-based, science-backed additive that reduces the glycemic index (GI) of sugary foods and drinks. It wraps around sugar molecules using patented encapsulation technology, slowing their absorption and moderating blood sugar spikes.

Yes, LOGli is heat-stable and works effectively in cooking, baking, and high-temperature processing.

Works with table sugar, jaggery, glucose syrup, cold drinks, sweets, breads, and snacks like Mysore Pak or Idli.

No, LOGli maintains the original taste, sweetness, and texture of your food and beverages.

LOGli helps reduce glycemic impact, but individuals with medical conditions should consult healthcare providers.